In 100 g (Grams) of Snacks, brown rice chips there is 0 mg of Stigmasterol.

cake cakes grams (g) kilograms (kg) 100 grams (g) ounce pound

Snacks, brown rice chips

Snacks, brown rice chips is a type of Snacks. The most significant nutrients in Snacks, brown rice chips are listed below.

Water	5.8 g	5.8	g	5.8%
Energy (calorie)	384 kcal	384	kcal
Energy (joule)	1607 kJ	1607	kJ
Protein	8.2 g	8.2	g	8.2%
Total lipid (fat)	2.8 g	2.8	g	2.8%
Ash	1.7 g	1.7	g	1.7%
Carbohydrate, by difference	81.5 g	81.5	g	81.5%
Fiber, total dietary	4.2 g	4.2	g	4.2%
Sugars, total	0.6 g	0.6	g	0.6%
Sucrose	0.58 g	0.58	g	0.58%
Calcium, Ca	11 mg	11	mg	0.01%
Iron, Fe	1.49 mg	1.49	mg
Magnesium, Mg	131 mg	131	mg	0.13%
Phosphorus, P	360 mg	360	mg	0.36%
Potassium, K	290 mg	290	mg	0.29%
Sodium, Na	326 mg	326	mg	0.33%
Zinc, Zn	3 mg	3	mg
Copper, Cu	0.445 mg	0.445	mg
Manganese, Mn	3.73 mg	3.73	mg
Selenium, Se	24.6 µg	24.6	µg
Fluoride, F	0 µg	0	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.061 mg	0.061	mg
Riboflavin	0.165 mg	0.165	mg
Niacin	7.806 mg	7.806	mg	0.01%
Pantothenic acid	1 mg	1	mg
Vitamin B-6	0.15 mg	0.15	mg
Folate, total	21 µg	21	µg
Folic acid	0 µg	0	µg
Folate, food	21 µg	21	µg
Folate, DFE	21 µg	21	µg
Choline, total	24.3 mg	24.3	mg	0.02%
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Carotene, beta	1 µg	1	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	2 IU	2	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	22 µg	22	µg
Vitamin E (alpha-tocopherol)	6.54 mg	6.54	mg	0.01%
Vitamin E, added	0 mg	0	mg
Tocopherol, beta	0 mg	0	mg
Tocopherol, gamma	1.68 mg	1.68	mg
Tocopherol, delta	0.06 mg	0.06	mg
Tocotrienol, alpha	0.56 mg	0.56	mg
Tocotrienol, beta	0.14 mg	0.14	mg
Tocotrienol, gamma	0.65 mg	0.65	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	6.5 µg	6.5	µg
Dihydrophylloquinone	0 µg	0	µg
Fatty acids, total saturated	0.642 g	0.642	g	0.64%
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.01 g	0.01	g	0.01%
15:0 monounsaturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	0.48 g	0.48	g	0.48%
17:0 heptadecanoic, margaric fatty acid	0 g	0	g
18:0 octadecanoic, stearic fatty acid	0.05 g	0.05	g	0.05%
20:0 eicosanoic, arachidic fatty acid	0.064 g	0.064	g	0.06%
22:0 saturated fatty acid	0.038 g	0.038	g	0.04%
Fatty acids, total monounsaturated	1.03 g	1.03	g	1.03%
14:1 monounsaturated fatty acid	0 g	0	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.01 g	0.01	g	0.01%
17:1 monounsaturated fatty acid	0 g	0	g
18:1 undifferentiated	1.02 g	1.02	g	1.02%
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.98 g	0.98	g	0.98%
18:2 undifferentiated	0.97 g	0.97	g	0.97%
18:3 undifferentiated, octadecatrienoic, linolenic	0.01 g	0.01	g	0.01%
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0 g	0	g
20:3 undifferentiated	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0 g	0	g
Cholesterol	0 mg	0	mg
Phytosterols	40 mg	40	mg	0.04%
Stigmasterol	0 mg	0	mg
Campesterol	15 mg	15	mg	0.02%
Beta-sitosterol	25 mg	25	mg	0.02%
Tryptophan	0.104 g	0.104	g	0.10%
Threonine	0.299 g	0.299	g	0.30%
Isoleucine	0.346 g	0.346	g	0.35%
Leucine	0.675 g	0.675	g	0.68%
Lysine	0.311 g	0.311	g	0.31%
Methionine	0.184 g	0.184	g	0.18%
Cystine	0.099 g	0.099	g	0.10%
Phenylalanine	0.421 g	0.421	g	0.42%

Nutrients in Snacks, brown rice chips